The local peach crop is in and this is one of the sweetest crops we can remember – can’t get enough of them! Chilled or grilled, baked, blended or puréed, they work in salads, entrées and desserts. We love this combination of fruits and veggies for a refreshing summer salad. Summer Peach, Berry and Feta Salad with Maple Dressing Dressing:1 T maple syrup¼ C olive oil3 T balsamic vinegar½ t kosher salt½ t ground black pepper Salad:4 fresh peaches, halved and pitted3 T maple syrup8 C spring mix salad greens½ C Feta cheese, crumbled½ C cherry tomatoes, halved (if desired — we definitely say yes!)½ C blueberries or blackberries Optional: ½ C pecans, toasted and chopped Brush peach halves with 3 T of the maple syrup and grill on a well-greased grill for 8 minutes or until tender. Turn frequently. Cool and cut each half into wedges.Whisk together all dressing…